South African red bush
Rooibos
A naturally sweet, caffeine-free infusion from the Cederberg mountains. Smooth, earthy and lovely at any hour.
The essentials
- Tea family
- Aspalathus linearis
- Origin
- Cederberg, South Africa
- Strength
- Medium
- Caffeine
- None
- With milk?
- Beautifully
- Best time
- Evening
How to brew rooibos
- Water
- 100°C
- Steep
- 5+ min
- Leaf
- 1 heaped teaspoon per cup